It's a bread nourished by time. Self made lemon yeast. It's fed at the same time. From moving to Zhuhai, it's kept for a few months. It's like taking care of a pet. It's invigorated. Then when it's in the best condition every day, it takes out s... ...
It is a kind of bread roll with meat pine in changeable bread. It is produced by cossm3s (co3503). The bottom hidden heating tube design extends the space at the bottom and makes the whole bottom evenly heated and stable during baking. It effect... ...
The Chinese method is absolutely true love. It's just that my toast, which is the Savior of people who are still kneading noodles by hand, tastes very soft, and the effect of drawing is very strong. The sugar in this whole wheat toast is all mad... ...
Love because of love; love because of love.
I think chestnut chicken is a great invention. It's like commuting bag and all kinds of style ... It can stand the storm and stay the accumulation. It's always popular. In such a Golden Week and chestnut season, the first choice for entertaining... ...
Use the most common ingredients to make fresh and fresh dumplings with vegetable stuffing. This year, my favorite dumpling stuffing is recommended to you. Hee hee hee... I suggest that you cook the dumplings well and don't dip in the sauce to ea... ...
Delicious taste
A meal bag is a must for my family. It's good to refrigerate it at weekends. It's good to use it with milk for breakfast or cut it open to make hamburgers. This cream meal is full of milk flavor. The Chinese way is very soft. My original oven is... ...
Recently, it's a kind of bread roll of netred. The finished product is very soft. It's a cloud like organization. Thank you for sharing with me on the road.
The first time I saw this bread roll, I was attracted by its chubby and meaty appearance. I was planted with grass. So I pulled out the grass and made it. If I didn't pull out the grass I planted in my heart, I would be ticklish. Ha ha ha ha ha ... ...
I like this recipe so much. Bread tastes very good.
If you are tired of sweet bread, try this salty bun.
Not for selection. Just to share with you the interesting things about the football season. The world cup is going to be over soon. It's almost over for fake fans to eat. Did you watch the last game of England against Croatia? I also played Du w... ...
Weight - 9 inch deep plate light breakfast, love oats and whole wheat, meet warm and fragrant atmosphere, open the happy time in the morning, inject healthy vitality into busy workplace life
Bread in baking has always been my weakness. Every time I make bread, the tissue is not so fluffy. It also makes me lose confidence. So I haven't made it for a long time. Recently, after working out at home, the time is relatively abundant. So I... ...
My friend who likes meat floss. Here comes Foley. Take a bite of the full meat floss.
It has a unique aroma of flour and wine stained cranberry. It's sweet and sour with the unique aroma of sesame. It's very attractive. This recipe can make 450g mountain shaped toast / 2 pieces
I like the feeling of bread dough slowly expanding and coloring in the oven. This pineapple bag is very popular. Someone ate two of them directly. The children also love it very much. When they eat it on the first layer of the crust, they can dr... ...
Bread is with me and my friends. I always find my favorite recipes that I want to improve and optimize. Today's bread is a cute and popular dice toast. It's a small square mold. When it's baked, it's fragrant and can be used as a table dice to p... ...